Copycat Cutwater Strawberry Margarita Recipe

by Haven
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Finding that perfect balance of flavors in a cocktail can elevate your sipping experience to something truly memorable. That’s where the Cutwater Strawberry Margarita shines—a refreshing twist on the classic margarita that blends the summery sweetness of ripe strawberries with the bold depth of award-winning tequila.

How to make a Cutwater Strawberry Margarita

Cutwater Strawberry Margarita is a ready-to-drink canned cocktail made by Cutwater Spirits. It’s a strawberry-flavored twist on the classic margarita, combining tequila with lime and strawberry flavors in a convenient single-serve can.

Ingredients

For the Margarita:

  • 2 oz tequila blanco (opt for a quality brand, or Cutwater Tequila if available)
  • 1 oz triple sec (an orange-flavored liqueur like Cointreau or Grand Marnier)
  • 1 ½ oz fresh strawberry puree (blend ripe strawberries with a splash of water if needed)
  • 1 oz freshly squeezed lime juice (about 1 lime)
  • ½ oz simple syrup (adjust to taste, or use agave syrup for a natural sweetener)

For Garnishing:

  • Fresh strawberries (sliced or whole for decoration)
  • Lime wheels or wedges
  • Fresh mint leaves (optional)
  • Coarse salt or sugar (for rimming the glass)

Instructions

1. Prepare the Rim of Your Glass

  1. Choose a glass that feels festive (a margarita glass, rocks glass, or even a mason jar).
  2. Rub a lime wedge along the rim of your glass to coat it with lime juice.
  3. Dip the rim into a plate of coarse salt or sugar, depending on your preference. Salt gives a traditional margarita vibe, while sugar adds an extra layer of sweetness to match the strawberry flavor.

2. Make the Strawberry Puree

  1. In a blender, combine fresh strawberries (about a handful) with a small splash of water. Blend until smooth.
  2. Strain the puree if you prefer a smoother texture, or leave it unstrained for a bold, fruity feel.

3. Mix the Margarita

  1. In a cocktail shaker, combine:
    • 2 oz tequila blanco
    • 1 oz triple sec
    • 1 ½ oz fresh strawberry puree
    • 1 oz fresh lime juice
    • ½ oz simple syrup (taste and adjust sweetness as needed)
  2. Add ice to the shaker, seal it tightly, and shake vigorously for about 15-20 seconds. The goal is to chill the ingredients and blend the flavors evenly.

4. Pour and Serve

  1. Fill your prepared glass with fresh ice.
  2. Strain the contents of the shaker over the ice.
  3. Garnish with a fresh strawberry slice, a lime wheel, or even a sprig of mint for that perfect finishing touch.

Tips for the Best Strawberry Margarita Experience

  • The quality of strawberries will make or break this cocktail. Opt for ripe, juicy berries for the best natural sweetness and vibrant color.
  • The beauty of a homemade margarita is that you can customize it. If it’s too tart, add a bit more simple syrup or agave nectar. If it’s too sweet, bump up the lime juice for a tangier kick.
  • If you’re tempted to toss everything into a blender with ice to make a frozen version, go ahead—but the original flavor shines best when served on the rocks.
  • Feeling adventurous? Add a splash of sparkling water or club soda for a fizzy twist, or try layering the flavors with herbs like basil or rosemary for a unique profile.
  • Pop your glassware in the freezer for 10 minutes before serving to keep your margarita perfectly cold.

Ingredients Substitutes

If you’re recreating a Cutwater Strawberry Margarita at home and don’t have all the exact ingredients, don’t fret! You’ve got plenty of substitute options to ensure your cocktail still tastes delicious.

Tequila Substitutes

The Cutwater Strawberry Margarita is traditionally made with tequila, which provides the drink’s signature kick and base.

Substitute: Mezcal

Mezcal is an excellent alternative to tequila. It has a smoky flavor, which can introduce a fun twist to your margarita. Use it in the same quantity (2 oz).

Substitute: Vodka

If tequila or mezcal isn’t available, vodka can act as a neutral spirit base. It lacks the characteristic flavor of tequila, so you may want to intensify the strawberry and lime to compensate for the missing tequila tang.

Substitute: Gin

Gin’s herbal and botanical notes can pair surprisingly well with strawberries and lime. Use a light, citrus-forward gin to avoid overpowering the flavor profile.

Triple Sec Substitutes

Triple sec adds orange flavor and a touch of softness. If you don’t have triple sec, here are alternatives:

Substitute: Cointreau or Grand Marnier

These are premium forms of triple sec and work perfectly. They’ll give your margarita an even richer orange essence.

Substitute: Orange Juice

Fresh orange juice (preferably squeezed) can mimic the citrusy sweetness of triple sec. Use about 1 oz, but adjust the sweetness by adding a little more simple syrup if needed.

Substitute: Orange Extract

A couple of drops of orange extract can substitute for triple sec in a pinch. Blend it with water or simple syrup to dilute before adding to the drink.

Strawberry Puree Substitutes

Fresh strawberry puree offers the fruity backbone of this margarita, but it’s quick to substitute if you don’t have fresh or frozen strawberries on hand:

Substitute: Strawberry Jam or Preserves

Strawberry preserves or jam can be mixed with a small amount of water to create a puree-like consistency. Start with 1 tablespoon and adjust to taste.

Substitute: Strawberry Syrup

Commercial strawberry syrup (like the kind used for desserts or milkshakes) works well. Use about 1 oz but cut back on additional sweeteners to avoid an overly sugary drink.

Substitute: Frozen Mixed Berries

If strawberries aren’t available, frozen mixed berries (like a blend of blueberries, raspberries, and strawberries) can work. Blend them into a puree, but note that this will slightly change the flavor profile.

Lime Juice Substitutes

Fresh lime juice is a must for margaritas, but there are ways to substitute if you don’t have any limes handy.

Substitute: Lemon Juice

Freshly squeezed lemon juice is the closest alternative. It’s slightly less tart but still provides the acidity needed for balance.

Substitute: Citrus Blend

Mix lemon juice and orange juice (equal parts) to create a citrus blend that mimics lime juice. This combo provides tartness and sweetness.

Substitute: Bottled Lime Juice

Bottled lime juice works in a pinch, though it might lack the brightness of fresh juice. Use 1 oz and taste-test to adjust.

Final Thoughts

Now you’re ready to sip on a refreshing Cutwater Strawberry Margarita made right at home.

More Cutwater Recipes:

Copycat Cutwater Strawberry Margarita Recipe

Cutwater Strawberry Margarita

Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 290 calories 0 gram fat
Rating: 5.0/5
( 1 voted )

Ingredients

For the Margarita:

  • 2 oz tequila blanco
  • 1 oz triple sec
  • 1 ½ oz fresh strawberry puree 
  • 1 oz freshly squeezed lime juice (about 1 lime)
  • ½ oz simple syrup

  • Fresh strawberries (sliced or whole for decoration)
  • Lime wheels or wedges
  • Fresh mint leaves (optional)
  • Coarse salt or sugar (for rimming the glass)

Instructions

1. Prepare the Rim of Your Glass

  1. Choose a glass that feels festive (a margarita glass, rocks glass, or even a mason jar).
  2. Rub a lime wedge along the rim of your glass to coat it with lime juice.
  3. Dip the rim into a plate of coarse salt or sugar, depending on your preference. Salt gives a traditional margarita vibe, while sugar adds an extra layer of sweetness to match the strawberry flavor.

2. Make the Strawberry Puree

  1. In a blender, combine fresh strawberries (about a handful) with a small splash of water. Blend until smooth.
  2. Strain the puree if you prefer a smoother texture, or leave it unstrained for a bold, fruity feel.

3. Mix the Margarita

  1. In a cocktail shaker, combine:

    • 2 oz tequila blanco
    • 1 oz triple sec
    • 1 ½ oz fresh strawberry puree
    • 1 oz fresh lime juice
    • ½ oz simple syrup (taste and adjust sweetness as needed)

  2. Add ice to the shaker, seal it tightly, and shake vigorously for about 15-20 seconds. The goal is to chill the ingredients and blend the flavors evenly.

4. Pour and Serve

  1. Fill your prepared glass with fresh ice.
  2. Strain the contents of the shaker over the ice.
  3. Garnish with a fresh strawberry slice, a lime wheel, or even a sprig of mint for that perfect finishing touch.

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